Avocado
Persea gratissia
Avocado is not a native plant, but it is well known to all of us as a food rich in healthy fats. Avocado oil is obtained from the fruit itself and is one of the most nutritious vegetable oils in aromatherapy and dermatological applications.The oil has a rich, fatty and extremely emollient character, which softens, nourishes and stimulates the regeneration of the skin.
Avocado oil is especially beneficial for dehydrated, damaged, sensitive, mature or inflamed skin.
It contains high concentrations of vitamins A, D and E, beta-carotene, amino acids and a number of fatty acidsAmong them, the following stands out:oleic acid, a fatty acid that helps regenerate and repair tissue. This makes avocado oil valuable for chronic skin conditions such as eczema, psoriasis, atopic dermatitis, and various irritations. Its anti-inflammatory properties soothe redness, burning sensation, and discomfort on the skin.
Because ofhigh content of vitamin Ehelps the skin retain moisture, restores the skin barrier and increases resistance to external irritants. With regular use, the skin becomes more hydrated, softer and visibly more resistant. Besides, thanksbeta-carotene, amino acids and a specific fatty acid profile,Avocado oil naturally supports the production of collagen - a key protein for firmness, elasticity and youthful appearance of the skin.
Because ofrich in antioxidantsavocado oil neutralizes free radicals, molecules that accelerate skin aging and cell damage. It thus provides strong protection against oxidative stress, which contributes to the health and radiance of the skin.
It is ideal for skin that needs deep renewal, soothing and support of the skin barrier. It acts on the skin like a warm, protective layer that nourishes, regenerates and supports a more vital, healthy appearance. It can be used alone or in combination with other plant oils, especially in preparations for dry, irritated and inflamed skin.